FSSAI, Northern Region along with Radisson Blu, Kaushambi organised a millet awareness event based on the theme “Millets: From Farm to Plate” on 31 July, 2023 specially for the chefs of numerous acclaimed hotel chains and students from several hospitality as well as culinary institutes. Navneet Jain, Group CEO, Radisson Blu, Kaushambi Delhi NCR and […]
Move over rice and wheat, there’s a new crop in town! Millet, a small-seeded grass that has been cultivated for thousands of years, is rapidly gaining popularity globally. With its low maintenance requirements and incredible health benefits, it’s no wonder millet is becoming the go-to crop for farmers and consumers alike. So what exactly is […]
A ministerial round table of millets was held post-inaugural session of the Global Millets (Shree Anna) Conference in New Delhi on Saturday. Ministers from Guyana, Mauritius, Sri Lanka, Sudan, Suriname and Zambia; Permanent Secretary, Agriculture of Gambia and Maldives and Director General, Millets Initiative, Nigeria participated in the meeting. India held its first mega-global event […]
