FSSAI and Radisson Blu Kaushambi Delhi NCR Partners To Promote Millets
FSSAI, Northern Region along with Radisson Blu, Kaushambi organised a millet awareness event based on the theme “Millets: From Farm to Plate” on 31 July, 2023 specially for the chefs of numerous acclaimed hotel chains and students from several hospitality as well as culinary institutes. Navneet Jain, Group CEO, Radisson Blu, Kaushambi Delhi NCR and […]